Sage and Sparrow Botanicals is owned and operated by Becky Gillespie who resides in the northern provincial forest west of Prince Albert National Park.

The business is founded on a sincere interest and belief in using food as medicine, the ethical and respectful use of wild plants, and the importance of community and supporting local businesses.

All seasoning blends are free of preservatives, additives, gluten, dairy, refined white sugar, table salt and contain locally sourced ingredients. All wildcrafted products are free of perfumes, dyes, preservatives, and all other additives generally used to alter the texture, look, smell and shelf life of skin care products.

Along with producing botanical blends, Becky works as a greenhouse grower and a farmers market baker; integrating her love of food and plant medicine into her everyday life. 

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